Maitake Mushroom Powder
The Maitake mushroom has been used for centuries in traditional Japanese medicine for its various medicinal properties.
From a nutritional standpoint, this mushroom has an interesting profile:
- rich in fibre, helping digestion and appetite regulation.
- high concentration of antioxidants
- source of vitamins B and C
- contains copper and potassium
- low in calories
- fat-free and cholesterol-free
We offer you this precious food in powder form so that you can enjoy its benefits in a convenient way. It can easily be added to various beverages or recipes. A small amount is sufficient (about 2 grams per day). Try it in your...
- soups
- stir-fries
- smoothies and juices
- sauces
At Zyo, we only offer you high quality products that are good for your health. Our mushroom powders are always free of additives, artificial colours and flavours.
Ingredients: Maitake mushroom powder.
This information is for educational purposes only and has not been evaluated by the CFIA or FDA. It is not intended to diagnose, treat, cure, or prevent any disease