Freeze Dry
Freeze dry is an old technique that has been used for centuries by different groups of people all across Northern Europe, East Asia, and South America. It consists in completely removing any trace of moisture in fruits so that they are fully dry. This extends their shelf life for later consumption.
Their name might lead some to believe that freeze dry fruits must be frozen at all times, but they can actually stay in room temperature areas for long periods of time and still be completely edible all while remaining tasty, no additives necessary!
Use your freeze dried fruits as toppings on desserts or snacks. You can even add water to your fruits to bring back their original composure if desired. Overall, there are several different ways of incorporating freeze dry fruit into your eating habits. Let your imagination go wild!
Zyo offers a wide selection of the premium freeze dry fruit, without additives or artificial flavors. We simplify your healthy grocery shopping with our vast selection of wholesome foods and other natural products.